Looking for purpose: A review of Jean of the Joneses

Jean Jones navigates life as a first-generation Jamaican in New York as a member of a highly secretive, dysfunctional family whose most profound secret washes up on their doorway, dead

By: Alexa Fairclough

Young woman with curly hair crosses the street in a neighborhood with graffiti clad buildings and a few cars.

(Roberto Ourgant/Unsplash)

Jamaican-Canadian director Stella Meghie’s 2016 film Jean of the Joneses, contains a humour akin to Issa Rae’s Awkward Black Girl, melodrama reminiscent of Tyler Perry and charm that is all her own. Within this feature-length film, she’s able to tell a full story of a young woman’s encounters with love, loss and growth. Despite the complexity of these themes, there is an undercurrent of jest throughout the film.

The gritty, low-budget Lifetime movie entitled Jean of the Joneses, which premiered at the SXSW Film Festival in Texas, follows the titular character on her journey to discover her family's mysterious past and unlearn her own toxic patterns. Though the story takes place in New York, the main family’s recent Jamaican descent and the struggles they face can easily resonate deeply with Black Canadian audiences.

After years of living without a paternal figure, an estranged patriarch of the Jones family appears on the front doorstep before perishing shortly after. Following her newly discovered grandfather’s death, Jean is the only family member who takes the initiative to give him a proper send off. She does this while balancing her own tumultuous romantic relationships with men, one of whom being the EMT she rode to the hospital with following her grandfather’s death.

Following a breakup that leaves her without a permanent home, Jean floats around the homes of her kin network, consisting of her mother, grandmother and aunties. Her erratic travels are spurred by a need for shelter and the burn of rejection due to her incompatibility with her respective family members — a rejection well known amongst young people aiming to establish independence from their families.

Meghie so subtly and beautifully demonstrates how familial dysfunction births inertia in young creatives.

The Joneses' criticism of Jean is relatable to many young women, as she’s is often chastised for being unmarried, despite only being 25- years- old. She receives many overbearing comments on her choice to wear her hair naturally in low maintenance styles and her individual stylistic choices with her clothing. Lastly, she’s berated for her stagnation in her career, as context clues allude to her once being an up-and-coming writer with seemingly abundant potential. Amid this beratement, each family member she stays with accepts her into their homes and begrudgingly accompanies her on her journey for answers as they attempt to aid her in finding a new sense of purpose.

Meghie so subtly and beautifully demonstrates how familial dysfunction births inertia in young creatives. Jean becomes a weapon for intergenerational reckoning juxtaposed with her aunts and mother's generation, who did not question their mother’s façade of perfection. The first-generation Jamaicans in the film, Jean’s mother and aunts, have waded through the chaos created by their parents and have become upwardly mobile Black people in New York. Even though the family is economically stable, each of them is out of balance and complacent with the status quo — except for Jean.

Meghie is an accomplished writer, director and producer — an auteur, if you will. She began her career in public relations before pivoting into screenwriting — a move that challenged the stereotypical narrative of Black Canadian and Jamaican history within the film industry. As Black women have been excluded from telling their stories for far too long, her work has been an important step forward for intersectionality.

Her debut film Jean of the Joneses was nominated for the Best Screenplay at the Independent Spirit Awards and the Canadian Screen Award. Since then, she has directe her first feature film, Everything, Everything (2017), which was nominated for a National Association for the Advancement of Coloured People Image Award for Best Outstanding Director, as well as The Weekend (2018), The Photograph (2020) and, most recently, the Whitney Houston Biopic, I Want to Dance With Somebody (2022).

To create such incredible works, Meghie has drawn from her personal experiences as inspiration for many of her films, a common method for a filmmaker. But as a Black woman, Meghie’s methods provide content that contrasts the media we so often absorb. These stories have been bottled up for generations, waiting for the chance to be told. And much like the secrets and stories of the Jones family that have been bottled up for so long, loosening the cap has only been for the better.

This South Indian café gives Toronto residents a taste of home

Madras Kaapi has garnered a bountiful following from the authentic flavours of their drinks

By: Nanthana Balachandran

Outside of Madras Kaapi on 870 College St, Nov. 22, 2022. (Nanthana Balachandran/CanCulture)

In a diasporic city like Toronto, people are constantly longing for home and a sense of belonging. For Shilpa Kotamarthi, this yearning drove the creation of Madras Kaapi, a newly opened coffee house in the heart of the city.

The South Asian café—whose name derives from the Tamil word for coffee, Kaapi—has become a love letter to authentic South Indian kaapi for Toronto residents. The coffee house holds a nostalgic quality and bridges people of all backgrounds to the importance of culture and, of course, coffee.

“It takes me closer to home and filtered coffee, which you don’t get anywhere else,” said South-Indian first-time customer Ashish Miglani. 

Miglani, sitting with his cup of kaapi, opened up about sharing cultures and how the success of Madras Kaapi brings a new variance to the coffee scene in the city.

“In a multicultural environment, the best part is that you can go and taste, or see, feel different cultures in the same city, and this is an important spot to bring [a] multicultural vibe to the city and make them taste a different kind of coffee,” he said.

The success of the coffee house has brought many South Asians, like Miglani, a place they can come to when they’re missing a little taste of home.

“It’s made in a much more specific way,” said customer Saman Hamid. “When I miss being in Pakistan, or like being at home…that’s where I come here and have a little cup.” 

 A cup of Kaapi in a traditional davara tumbler at Madras Kaapi, Nov. 22, 2022. (Nanthana Balachandran/CanCulture)

Madras Kaapi came about when owner, Kotamarthi, along with her husband, Aditya Srivathsan, discovered the absence of South Indian kaapi in Canada after moving from South India in the early 2000s.

“We kept looking for it in Montreal… and we didn’t find any, and we tried finding filtered coffee online and there was no company that was sourcing filtered coffee or making filtered coffee,” Kotamarthi said. “We were like this is sad because people should know the joy of drinking kaapi.”

“Strictly based on hope, we opened the café.”

Since starting as an online business in 2016, the couple later relocated to Toronto from Montreal for Srivathsan’s work. Kotamarthi then began her entrepreneurial pursuit after quitting her job as a product manager.

“I had a lot more time and I wanted to take that time to focus on Madras Kaapi because I saw the potential… as soon as we moved here, there were a lot of people who started following us because the huge South Asian culture here,” Kotamarthi said.

  Inside of Madras Kaapi with South Indian art, Nov. 22, 2022. (Nanthana Balachandran/CanCulture)

The business gained a passionate following through its pop-ups at Kensington Market, where people from all over the province would come to get a taste of the classic coffee. Kotamarthi recalled having a customer who came from Ottawa to see the pop-up, proving to them that their love for the drink was not as uncommon as they thought. 

“That did it, that meant something,” she said. “Strictly based on hope, we opened the café.”

She noted how coming from a background in tech, making coffee was something the couple had never thought of doing. However, since starting the business, they’ve worked directly with farms in the Palani region of Tamil Nadu, sourced beans and learned how to roast the authentic, traditional coffee.

Harika Konisetti, a South Indian employee who’s been working since the café’s conception, emphasized how important representation is, showcasing an alternative to the city’s predominantly western-styled coffee. Konisetti said the space’s menu created a subliminal invitation of return. She often saw new and curious customers who had never tried this type of coffee give it a shot and keep coming back.

Madras Kaapi menu filled with beverages and treats, Nov. 22, 2022. (Nanthana Balachandran/CanCulture)

Coffee is a tender— and perfected—staple in diasporic homes too, Konisetti notes. “We do have really good coffee over there.”

Being one of the first of its kind, Madras Kaapi has now helped other businesses, specifically South Asian-owned businesses, grow.

“I feel really good about that because it’s not just us, we’re also helping promote other businesses as well,” Kotamarthi said.

At the root of  Madras Kaapi’s growth, the owner says, is the representation of culture and sharing the love for South Indian coffee with all people in Toronto.

“We’re able to reach out to everybody and that was the idea of doing this because we want to spread the joy of coffee.”